How to Make Sesame Paneer stick

Recipe By Naiya Sheth : Learn how to make Sesame Paneer stick. Again a new healthy recipe from paneer - cottage cheese. A very nice and innovative home made recipe. A very small list of ingredients, but rich in taste. And above all it is very easy to make, if paneer is ready it will very quick to make. Even beginner can make it.

Preparation time - 10 minutes
Cooking time - 10 minutes

Ingredients to make Sesame Paneer Stick:

250 grams paneer - cottage cheese

2 table spoon refined flour

2 table spoon corn flour

2 table spoon bread crumbs

2 table spoon white sesame seeds

1 table spoon black sesame seeds

Salt to taste

2 tea spoon red chilli powder

1 tea spoon chaat masalo

1/2 tea spoon turmeric powder

1 tea spoon black pepper powder

Oil for frying

To serve with:

Tomato ketch up

Red chilli sauce

Method to make Sesame Paneer Stick:

• Cut fresh paneer in long slices (about 1 1/2" * 1"). Sprinkle salt, black pepper and chaat masalo over it. Mix properly.
• Keep a side for 10 minutes.
• Mix refined flour, corn flour, salt, turmeric powder, sesame seeds and bread crumbs in a bowl and add sufficient water to it to make thick better.
• Heat oil in a frying pan. Roll marinated paneer stick in better and fry in hot oil at medium flame till light brown.
• When ready remove from flame and drain over absorbent tissue. 
• Serve hot and yummy Sesame Paneer Sticks with tomato ketch up or red chilli sauce.