August 30, 2012

How to Make Vegetable Florentine

Recipe by Naiya Sheth : Learn how to make Vegetable Florentine. This is a colorful Italian dish. Here in this recipe Vegetable Florentine is a vegetarian version of the original dish. It contains lots of vegetables so, good source of vitamins. And above all is made in microwave so, quick and easy also.

Preparation time - 10 minutes
Cooking time - 15 minutes
Serves – 4 people

Ingredients to make Vegetable Florentine:

1 cup spinach pure
1 cup boiled spaghetti
½ cup cream
1 cup par boiled vegetables
(French beans, carrot, cauliflower, green peas etc.)
1 table spoon oil
½ cup grated cheese
½ cup chopped onion
1½ cup milk
1 table spoon refined flour
1 table spoon butter
1 tea spoon black pepper powder
Salt to taste
1 tea spoon sugar

Method to make Vegetable Florentine:


  • Mix oil and onion in a microwave proof baking dish and cook for 1 minute at MICRO HI.
  • Add spinach pure and spices, cook for 2 minutes at MICRO HI. Mix cream and keep a side.
  • In another microwave proof bowl mix butter spaghetti, vegetables and refined flour. Cook for 2 minutes at MICRO HI.
  • Add milk, sugar, black pepper powder and salt to taste. Again cook for 4 minutes at MICRO HI.
  • Pour the spaghetti mixture over spinach base.
  • Spread cheese over it and put butter at regular interval. Cook for 4 minutes at MICRO HI.
  • Hot and colorful vegetable Florentine is ready to serve.

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