Hello friends! Welcome to Naiya's Recipes!! ☺️
There's a special feeling that comes from working with a handful of different flours, each with its own unique texture, color, and aroma. You might start with a sturdy, nutty whole wheat, add some wholesome, earthy buckwheat, and then maybe a touch of sweet, light oat flour, maze, soyabean. Blending them together isn't just about combining ingredients; it's about creating a new kind of magic. This multigrain flour blend is a testament to the idea that the whole is greater than the sum of its parts, offering a depth of flavor and a nutritional boost that a single flour simply can't provide.
For home cooks, this custom blend is a game-changer. It's an opportunity to experiment and personalize your recipes, moving beyond the standard all-purpose flour to unlock a world of possibilities. It brings a rich, complex character to your creations, making every bite more satisfying and delicious. Get ready to elevate your cooking from good to extraordinary with this simple yet powerful blend.
Whether you're a seasoned cook or just starting to experiment, this multigrain flour blend is your ticket to a new world of flavor and texture. It's a simple change that makes a huge difference, transforming everyday recipes into something truly special. So, grab your favorite grains, start mixing, and get ready to enjoy the incredible taste of your very own homemade multigrain creations. Happy cooking! ☺️
Roasting time - 10 minutes
Ingredients to make Multigrain Flour:
250 grams oats
250 gram corn kernels
250 grams unpolished soyabean
250 grams fried bengal grams
4 to 5 kg wheat
Method to make Multigrain Flour:
In a thick bottom kadhai, first add soyabetand dry roast at medium flame. When they releases nice aroma add corn kernels and again roast for 2 minutes.
Now it's time to add fried bengal grams to it and again roast for 2 minutes.
At last add oats and again roast for 2 minutes.
Transfer them in the broad plate and let them cool at room temperature.
Mix them with whole wheat properly.
Make your desired flour at home with flour mill.
When cool transfer this healthy flour to air tight container.
Your easy and healthy Multigrain flour is ready for every recipes.
Tips:
You can add or omit grains as per choice and requirements.
