How to Make Pizza Paratha

Recipe by Naiya Sheth: Must be surprised! A combination of Punjabi paratha and Italian pizza! But that's true. Actually, it may be difficult to pack pizza in kids lunch box. So I tried this delicious combination. And it came out very nicely. So, don't wait just try this delicious snack today. It can be made for dinner also. Try this homemade recipe of pizza paratha for dinner or stomach filling snack.

Preparation time - 10 minutes
Cooking time - 15 minutes

Ingredients to make Pizza Paratha:

For dough:

1/2 cup whole wheat flour

(I used multi-grain)

1/2 cup refined flour

1 teaspoon semolina

Salt to taste

1 tablespoon oil

For stuffing:

1/2 cup pizza sauce

1 onion finely chopped

1/4 capsicum finely chopped

1 teaspoon chilli flacks

1 teaspoon oregano

1 tablespoon finely chopped olives

Grated cheese as needed

Butter/oil for frying
Dry rice flour for dusting

Method to make Pizza Paratha:

For dough:

• Mix all ingredients of dough and make semi-soft dough from it.
• Keep aside covered for minimum 10 minutes.

How to assemble:

• Make equal balls from dough and roll a ball with dry flour.
• Spread some pizza sauce on half portion of the paratha and sprinkle finely chopped onion and capsicum over it. 
• Cover with grated cheese as per the taste and now time to sprinkle some chilli flacks and oregano.
• Cover it with the another half portion of paratha and seal properly.
• Shallow fry on the griddle with oil or butter till light pink and crisp.
• Repeat the same for remaining. 
• Cut and serve hot and delicious Pizza Paratha.