October 17, 2013

How to Make Farali Potato Wraps

Yesterday was ekadashi - agiyaras. I wanted to have something interesting and delicious. So I tried to make delicious wrap - a farali  wrap. Earlier  we saw the recipe of Cheesy Potato Wraps.From the basic idea of that I tried to make this healthy and delicious home made recipe. In this farali - fasting recipe I tried to make farali roti. And it is very easy to make it. I think it's a great combination of roti, sabji, spread and lots of salad. So try this filling and healthy recipe of Farali Potato Wraps for lunch or dinner. 


Preparation time - 5 to 7 minutes
Cooking time - 10 to 12 minutes
Assembling time - 4 to 5 minutes
Makes - 2 wraps

Ingredients to make Farali Potato Wraps:

For wraps:

3/4 cup faali flour
(easily available in market)
1 tea spoon oil
fasting salt to taste
Ghee - clarified butter to spread
Dry flour for dusting

For sabji:  

3 to 4 boiled potatoes
1 table spoon oil
1/4 tea spoon cumin seeds
1 green chilli finely chopped
1/4 tea spoon roasted cumin powder
1/2 table spoon sugar
1/2 table spoon roughly crushed roasted peanuts
1/2 tea spoon sesame seeds 
Salt to taste

For spread:

1/2 cup hung curd
1 table spoon mayonnaise
(I used home made egg less mayonnaise)
1 table spoon cheese spread
1 1/2 table spoon tomato ketch up
1/4 grated cucumber (pressed)
2 to 3 table spoon chopped cucumber
1 Beat - grated

Method to Make Farali Potato Wraps:

  • Make semi soft dough from farali flour and keep a side for 10 minutes covered.
  • Make equal size balls from it and roll thin roti from. (it will not be possible to make very thin roti.)
  • Prepare roti from it and apply some ghee over it.
  •  Keep a side.

For sabji:

  • Boil and chop potatoes in small size.
  • Heat oil in a pan and add cumin seed to it. When they crackles add sesame seeds, peanuts and green chilies to it.
  • Add potatoes and make seasoning to it.
  • Mix well and at last sprinkle coriander to it. 
  • Keep a side. 

For spread:

  • Hang curd for minimum 45 minutes.
  • Mix all ingredients of spread to it and mix well. 
  • Make sure to press cucumber properly.

To assemble:

  • Take a roti and spread above spread on it, now place subji at the  middle of it.
  • Spread some grated beat over it and roll properly.
  • Repeat the same for remaining.
  • Cut and enjoy delicious Farali Potato Wraps as full meal.

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