How to Make Farali Potato Wraps

Yesterday was ekadashi - agiyaras. I wanted to have something interesting and delicious. So I tried to make delicious wrap - a farali  wrap. Earlier  we saw the recipe of Cheesy Potato Wraps.From the basic idea of that I tried to make this healthy and delicious home made recipe. In this farali - fasting recipe I tried to make farali roti. And it is very easy to make it. I think it's a great combination of roti, sabji, spread and lots of salad. So try this filling and healthy recipe of Farali Potato Wraps for lunch or dinner. 

Preparation time - 5 to 7 minutes
Cooking time - 10 to 12 minutes
Assembling time - 4 to 5 minutes
Makes - 2 wraps

Ingredients to make Farali Potato Wraps:

For wraps:

3/4 cup faali flour

(easily available in market)

1 tea spoon oil

fasting salt to taste

Ghee - clarified butter to spread

Dry flour for dusting

For sabji:  

3 to 4 boiled potatoes

1 table spoon oil

1/4 tea spoon cumin seeds

1 green chilli finely chopped

1/4 tea spoon roasted cumin powder

1/2 table spoon sugar

1/2 table spoon roughly crushed roasted peanuts

1/2 tea spoon sesame seeds 

Salt to taste

For spread:

1/2 cup hung curd

1 table spoon mayonnaise
(I used home made egg less mayonnaise)

1 table spoon cheese spread

1 1/2 table spoon tomato ketch up

1/4 grated cucumber (pressed)

2 to 3 table spoon chopped cucumber

1 Beat - grated

Method to Make Farali Potato Wraps:

• Make semi soft dough from farali flour and keep a side for 10 minutes covered.
• Make equal size balls from it and roll thin roti from. (it will not be possible to make very thin roti.)
• Prepare roti from it and apply some ghee over it.
•  Keep a side.

For sabji:

• Boil and chop potatoes in small size.
• Heat oil in a pan and add cumin seed to it. When they crackles add sesame seeds, peanuts and green chilies to it.
• Add potatoes and make seasoning to it.
• Mix well and at last sprinkle coriander to it. 
• Keep a side. 

For spread:

• Hang curd for minimum 45 minutes.
• Mix all ingredients of spread to it and mix well. 
• Make sure to press cucumber properly.

To assemble:

• Take a roti and spread above spread on it, now place subji at the  middle of it.
• Spread some grated beat over it and roll properly.
• Repeat the same for remaining.
• Cut and enjoy delicious Farali Potato Wraps as full meal.