How to Make Cheese Popcorn
In earlier recipes we made chocolaty popcorn and caramelized popcorn. But now it's time for yummy cheese popcorn.Normally children love popcorn but here it's a time for yummy and cheesy cheese popcorn. I am sure kids will love it. This recipe is also good for kids party and of course picnic. It can be served as any time snack. And above all it's very easy to make it. So let's try this cheese popcorn to surprise our kid.
Preparation time - 2 to 3 minutes
Cooking time - 5 to 7 minutes
Ingredients to Make Cheese Popcorn
- 3 to 4 table spoon butter
- 3/4 cup dry corn
- 1 tea spoon oil
- 1/4 cup cheese powder
- 1 tea spoon freshly ground black pepper powder
-
Salt if needed
Method to Make Cheese Popcorn
- Heat oil and butter in a pressure cooker.
- Add cheese powder and black pepper powder to it. Mix well.
- Add dry corns and cover with a lid cook as the same method of chocolaty popcorn. Stir occasionally.
- When ready remove immediately from pressure cooker and let them cool at room temperature.
- When ready store in air tight container.
- Yummy and cheesy cheese popcorn is ready to serve.
Tips:
- Never use gasket and whistle while cooking popcorn in pressure cooker.
- To add more chilli flacks can be added.
