Recipe by Naiya Sheth : Learn how to make Pizza Wraps. Actually me and my family love pizza. So I do more n more experiments on it to make it different and more healthy. So, as a result of that experiment I got Pizza Wraps. I would like to share this easy and quick recipe with you. This is a totally home made recipe. And if pizza sauce, Vegetables and wraps are ready it is very easy and quick to assemble. An ideal recipe for kids party also. So enjoy this mouth watering recipe at home today. I always have pizza sauce in my deep freezer. So, I used that pizza sauce for this recipe also.
Preparation time - 15 minutes
Cooking time - 20 minutes
Serves - 4 person
Ingredients to make Pizza Wrap:
For wrap:
1 cup wheat flour
1 cup refined flour
1/2 tea spoon omam - ajwain
2 table spoon oil
Salt to taste
1/2 tea spoon baking soda
2 table spoon curd
For stuffing:
1 cup pizza sauce
1/2 cup finely chopped onion
1/4 cup finely chopped capsicum
1/2 cup finely chopped paneer
1/4 cup finely chopped tomatoes
1/4 cup boiled sweet corn
1 to 2 green chili finely chopped
Salt to taste
1 tea spoon chili flacks
1 tea spoon oregano
2 table spoon oil
1/2 tea spoon black paper powder
1/2 cup grated cheese
Method to make Pizza Wrap:
For wrap:
Cooking time - 20 minutes
Serves - 4 person
Ingredients to make Pizza Wrap:
For wrap:
1 cup wheat flour
1 cup refined flour
1/2 tea spoon omam - ajwain
2 table spoon oil
Salt to taste
1/2 tea spoon baking soda
2 table spoon curd
1 cup pizza sauce
1/2 cup finely chopped onion
1/4 cup finely chopped capsicum
1/2 cup finely chopped paneer
1/4 cup finely chopped tomatoes
1/4 cup boiled sweet corn
1 to 2 green chili finely chopped
Salt to taste
1 tea spoon chili flacks
1 tea spoon oregano
2 table spoon oil
1/2 tea spoon black paper powder
1/2 cup grated cheese
Method to make Pizza Wrap:
For wrap:
- Mix all the ingredients of wrap and knead soft dough.
- Cover and keep aside for half an hour.
- After that roll medium size wraps from it and cook it on slow flame. Be careful that wraps are not crispy, cook it soft.
- Keep a side, covered with wet cloth.
For stuffing:
- Heat oil in a pan and saute vegetables in it. Add all dry ingredients and saute for 1 minute again.
For assembling Pizza Wraps:
- Take a wrap and apply pizza sauce over it. Place stuffing over it. Spread cheese over it. Sprinkle chili flacks and oregano over it.
- Fold the wrap from bottom first and than from sides. Place tooth pick if required.
- Repeat the same for remaining.
- Apply some butter over it and grill for 2 minutes (opt.).
- Hot and mouth watering Pizza Wraps are ready to serve or eat.
Tips for Pizza Wraps:
- Make small tortillas if you want to serve as starter.
- Saute vegetables in olive oil or butter for better taste.
- Grilling can be avoided. But it will be more tasty with melted cheese
