Recipe by Naiya Sheth : Learn how to make Cheese Corn Tomato Soup. If you are bored from same tomato soup. Here it's a recipe for home made corn tomato soup with the richness of cheese.Cheese corn tomato soup is creamy but tasty. Another good thing of this soup is that it is made in microwave. So quick and delicious.
Preparation time - 10 minutes
Preparation time - 10 minutes
Cooking time - 5 minutes
Serves - 4 persons
1/2 cup tomato pure
1/4 cup sweet corn - cream style caned
2 table spoon corn flour
1/4 cup grated cheese
Salt to taste
1/2 tea spoon black pepper powder
2 cup water
For garnishing:
cheese
Coriander
Serves - 4 persons
Ingredients to make Cheese Corn Tomato Soup:
1/2 cup tomato pure
1/4 cup sweet corn - cream style caned
2 table spoon corn flour
1/4 cup grated cheese
Salt to taste
1/2 tea spoon black pepper powder
2 cup water
For garnishing:
cheese
Coriander
Method to make Cheese Corn Tomato Soup:
- In a microwave proof bowl mix tomato pure, sweet corn, corn flour, Salt, black pepper powder and water.
- Cook for 5 minutes at MICRO HI.
- Add grated cheese and mix properly.
- Garnish with cheese and coriander.
- Hot and creamy Cheese Corn Tomato Soup is ready to serve.