Recipe by Naiya Sheth: Learn How to make spicy Chinese recipe of hot and sour soup. Chinese recipes are loved by everyone. Here it's a recipe of spicy Chinese hot and sour soup. Which is infect very easy, tasty yet healthy, as it contains vegetables. As it is cooked in a microwave oven it is quick also.
Method to make Hot And Sour Soup:
Preparation time - 10 minutes
Cooking time - 6 minutes
Ingredients to make Hot and Sour Soup:
Onion (finely chopped)
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:
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1 tablespoon
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Cabbage (finely chopped)
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:
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1 tablespoon
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Capsicum (finely chopped)
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:
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1 tablespoon
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Ginger (finely chopped)
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:
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1 tablespoon
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Garlic (finely chopped)
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:
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1 tablespoon
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Green chilly (finely chopped)
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¼ teaspoon
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Aaji no motto
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:
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¼ teaspoon
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Coriander (finely chopped)
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;
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1 teaspoon
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Corn flour
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2 tablespoon
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Vinegar
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1 tablespoon
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Soya sauce
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½ tablespoon
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Chilly sauce
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1 teaspoon
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Water
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4 cups
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Salt to test
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For garnishing:
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Spring onion
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Method to make Hot And Sour Soup:
- Mix all the ingredients including water and salt in a deep microwave safe bowl.
- Cook for 4 minutes at micro-high, stir and again cook for 3 minutes at micro high. When thick your soup is ready to serve.
- Garnish with spring onion and serve hot and sour soup piping hot.
- If you don't want to use microwave oven boil on fire for 10 - 15 minutes, stir continually.
