Recipe by Naiya Sheth: Earlier we made a large variety of pasta like pasta pizza, double cheese crispy pasta, macaroni hot pot and the pasta itself. And now it's time for one more variety of yummy pasta, a delicious fusion recipe of pasta with barbecue sauce. As I store barbecue sauce in my freezer, it was very easy for me to make it. And the result was awesome with lots of vegetables and my family's all time favourite paneer. Even you can take creamy masala paneer also. So let's try this homemade recipe of pasta in barbecue sauce today. And it's convenient for kids lunch box also.
Preparation time - 15 minutes
Cooking time - 8 to 10 minutes
Makes 2 servings
Preparation time - 15 minutes
Cooking time - 8 to 10 minutes
Makes 2 servings
Ingredients to make Pasta in Barbecue Sauce:
1 cup pasta
I took semolina elbow macaroni
2 to 3 tablespoon baarbecue sauce
2 tablespoon oil
1/2 tablespoon chilli flacks
1/2 tablespoon oregano
Salt to taste
1 big onion diced
1 capsicum dised
1 cup paneer dised
2tablespoon boiled sweet corn
1 table spoon black olives
2 cube cheese grated
For marrination:
1tablespoon oil
Salt to taste
1tea spoon black pepper powder
Method to make Pasta in Barbecue Sauce:
- Boil pasta and keep aside.
- Marinate onion, capsicum and paneer and keep aside.
- Saute for 2 minutes.
- Heat oil in a pan and add boiled pasa in it.
- Add barbecue sauce to it and mix well.
- Add vegetables and paneer to it and mix well.
- Transfer it in serving plate and gatnish with grated cheese.
- At last sprinkle some chilli flacks and oregano over it.
- Hot and delicious Pasta in Barbecue Sauce is ready to serve.
