Recipe by Naiya Sheth: Brookie a wonderful combination of super delicious chocolate brownie and chocolate chip cookies together. This delicious homemade recipe is baked together. No doubt it is lengthy and little tricky to make but the result is awesome. As always I used wheat flour for the brownie and then after the same great result. So let's make this yummy dessert recipe of Chocolate Chip Brookie at home.
Preparation time - 10 to 15 minutes
Baking time - 25 to 30 minutes (approx.)
Preparation time - 10 to 15 minutes
Baking time - 25 to 30 minutes (approx.)
Ingredients to make Chocolate chip Brookies:
For brownie:
1/2 recipe of chocolate walnut brownie
without walnuts
For Cookies:
1/2 cup butter
1/2 cup caster sugar
1/2 cup whole wheat flour
1/2 cup refined flour
2 tablespoon cocoa powder
1/4 cup chocolate chips
Few drops of vanilla extract
1 tablespoon curd
1 teaspoon baking powder
Milk if needed
Butter for greasing
For garnishing:
Chocolate truffle
Chocolate chips
Silver balls
Method to make Chocolate Chip Brookies:
For Cookies:
- In a bowl mix butter and sugar. Mix well and then add all other ingredients of cookies excluding milk.
- Mix well and make a semi soft dough from it. Add some drops of milk if needed.
- Keep in the refrigerator covered for 5 to 7 minutes if needed.
For brownie:
- Mix all ingredients of brownie properly and keep aside.
How to assemble:
- Grease a baking dish and place a butter paper on it.
- Now spread cookie dough carefully over it.
- Pour brownie mixture on it and tap once or twice for levelling.
- Bake brookie mixture in preheated oven for 25 to 30 minutes at 170` c temperature.
- When ready remove from oven and let it cool on cooling rack.
- Remove from baking dish.
- Cover with chocolate truffle and at last garnish with chocolate chips and silver balls.
- Cut and serve delicious Chocolate Chip Brookies.
