Learn, how to make rich creamy russian salad
Russian salad is a rich salad with crème salad dressing. This contains lots of fruits, vegetables and dairy products. That means it is full of vitamins and calcium. Look wise it is very nice and colorful, so it attracts people.
Serves - 6
Preparation time - 15 minute
Cooking time - nil
Ingredients to make Russian salad:
For salad:
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French beans, carrots, green peas – finely chopped
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:
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½ cup
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Tinned pineapple – chopped
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:
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5 – 6 slices
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Boiled potato – chopped
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:
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1
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Capsicum – chopped
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:
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3 table spoon
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Salt
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:
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A pinch
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Apple, banana, chikoo, cherries – chopped
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:
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½ cup
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Black pepper powder
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:
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1 tea spoon
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Chopped cashew, almond
For dressing:
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:
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2 table spoon
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Mayonnaise
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:
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1 cup
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Cheese spread
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:
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2 table spoon
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Single fat cream
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:
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½ cup
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Method to make Russian salad:
- Take all ingredients of salad to gather and mix well. Keep a side.
- In another bowl mix mayonnaise, cheese spread and single fat cream. Bit it properly for 5 minutes.
- Take a salad bowl and mix both salad and dressing carefully.
- Chill it for 30 – 40 minutes in refrigerator.
- Garnish Russian salad with cherry and pineapple. Serve chilled.
