March 1, 2013

How to Make Pizza Fondue


Surprised! yes again a very nice fusion recipe is here. In earlier recipes we learn to make different types of pizzas and fondues. In that fondues are  cheese fondue and chocolate fondue. And pizzas are in different shapes and combinations  like kulcha pizza, frankie pizza, tostizza, pizza crackers, pizza sub, papdi pizza, biscuit pizza, pizza wraps and pizza puffs. They all are different in shape and serving but some how they need time for baking. So here it's a smart solution for serving pizza easily as starter. In this home made recipe of pizza fondue a rich pizza sauce is made and has to be served with biscuits, breads and bread sticks. So enjoy the recipe of Pizza Fondue. 

Preparation time - 10 minutes
Cooking time - 10 to 15 minutes

Ingredients to make Pizza Fondue:

2 table spoon olive oil or butter
1/2 tea spoon carom seeds - ajwain
1 big onion finely chopped
3 to 4 cloves garlic finely chopped
3 tomatoes finely chopped
1 table spoon tomato ketch up
Salt to taste
1 table spoon red chilli powder
1 tea spoon freshly ground black pepper powder
1 tea spoon chilli flacks
1 tea spoon oregano
1 tea spoon sugar (opt.)
1 small capsicum finely chopped
1/2 cup cheese spread
1 table spoon grated process cheese
1 table spoon grated pizza cheese

To serve with:

Salty biscuits
Digestive biscuits
Bread - roasted
Bread sticks

Method to make Pizza Fondue:

  • In a pan heat oil and add carom seeds, add onion and capsicum to it and saute for 2 minutes.
  • After that add tomatoes and cook for 3 to 4 minutes. When tomatoes are cooked add spices and tomato ketch up. Cook for 3 to 4 minutes.
  • At last add cheese spread and cook for 1 minute at medium flame. Mix well. 
  • Transfer fondue in fondue pot and spread process and pizza cheese over it. Sprinkle some chilli flacks and oregano. Let it cool at room temperature and crush to semi smooth paste.
  • Serve hot Pizza Fondue with salty biscuits, multi grain biscuits, roasted bread fingers and bread sticks.
  • Even butter roasted mini pizza base also can be served with this delicious recipe.
Recipe By Naiya Sheth.

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