How to Make Mocha Walnut Shrikhand

Recipe by Naiya Sheth : Learn how to make Mocha Walnut Shrikhand. In earlier recipe we learn to make shrikhand with lots of dry fruits. But now it's a home made recipe for yummy mocha flavour shrikhand with walnuts. Actually Mocha Walnut Shrikhand can be served with roti or puri, but I personally feel that it can be served as desert because of it's mocha flavour. So enjoy this delicious recipe today. 

Preparation time - 5 minutes
Cooking time - nil

Ingredients to make Mocha Walnut Shrikhand:

500 grams curd

2 tea spoon coffee powder

1 tea spoon drinking chocolate powder

2 to 3 table spoon caster sugar

1/4 cup grated chocolate

1/2 cup chopped walnuts

For garnishing:

Chocolate chips

Chopped walnuts

To Serve with:

Roti

  or

Puri

Method to make Mocha Walnut Shrikhand:

• Hang curd for 5 to 6 hours in refrigerator.
• After hanging time transfer thick curd in a mixing bowl and add sugar, coffee powder, drinking chocolate powder and grated chocolate to it.
• Mix well and at last add chopped walnuts to it. Again mix well.
• Keep in refrigerator and at the time of serving garnish with chocolate chips and walnuts.
• Serve chilled Mocha Walnut Shrikhand as desert or with Indian bread roti or puri.